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Extra Virgin Olive Oil from Guerrieri Rizzardi

Made in Italy

This whimsical Italian olive oil is quite light; we recommend it with fish, poultry, and vegetables. It's grown and pressed in the hills of Lake Garda, in Bardolino, Italy, from Casaliva, Leccino, Frantoio and Pendolino olive trees. 

Contains 500 ml.

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