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Sicilian Salted Capers

Made in Italy

These capers come from Pantelleria, a small island off the coast of Sicily. They only have two ingredients, capers and sea salt. The capers are harvested by hand in September and packed into these glass pots with island salt. Capers are an ingredient that bring dishes to life.  They are great in salads and sauces.  These are our favorites.  

Contains 150 grams.

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